Debbie Harris, a native of Missouri who "loves cooking for crowds," is Hospitality Director for First Baptist Church. She serves food for special events such as Senior Adult Luncheons, church receptions, and First Connections newcomers' classes.
Debbie has worked as a cook and waitress for restaurants in Missouri and North Carolina, and currently is employed as a regional merchandiser for four companies. She and her husband, Alan, are members of First Baptist Church.